Mixers and Blenders
e-Learning
About the eLearning Course
In Mixers and Blenders, you will learn about the difference between liquid and solid blending; solids mixing, including convective, shear, and diffusive mixing; fluids mixing, including bulk transport, molecular diffusion, and turbulent and laminar mixing; semi-solid mixing; advantages and disadvantages of batch and continuous mixing; types of mixing equipment, including blenders, agitators, and heavy duty mixers.
Target Audience
Operations personnel who require a fundamental understanding of knowledge to operate and maintain facilities. Also suitable for maintenance and technician personnel whether new to their roles or seasoned experts looking to enhance their skills.You Will Learn
Participants will learn how to:
- Explain the difference between mixing and blending.
- Explain the various mechanisms of mixing.
- Define batch and continuous mixing and demonstrate their advantages/disadvantages.
- Identify the typical types of impellers.
